Latest Episode:
A Chef’s Thanksgiving with Amy Thielen, Eric Ripert, and Pierre Thiam
Donate
The Splendid Table
Recipes
Episodes
Radio
More
About Us
Newsletter
Subscribe to Podcast
Support The Splendid Table!
Merchandise
On the Radio
Become a Sponsor
Podcast Sponsors
Contact Us
Search for recipes, stories and episodes
Search
Douglas Rodriguez
Recipes and Stories by Douglas Rodriguez
Roasted Pork Marinade
This recipe is part of a Cuban-Style Christmas: Mojito, Garlic Plantain Chips, Lime, Garlic, and Oregano Mojo, Avocado Salad, Gloria's Black Bean Soup, Crab Empanadas with Pickled Garlic-Caper Remoulade and Roasted Pork Marinade.
Crab Empanadas with Pickled Garlic-Caper Remoulade
This recipe is part of a Cuban-Style Christmas: Mojito, Garlic Plantain Chips, Lime, Garlic, and Oregano Mojo, Avocado Salad, Gloria's Black Bean Soup, Crab Empanadas with Pickled Garlic-Caper Remoulade and Roasted Pork Marinade.
Avocado Salad
This recipe is part of a Cuban-Style Christmas: Mojito, Garlic Plantain Chips, Lime, Garlic, and Oregano Mojo, Avocado Salad, Gloria's Black Bean Soup, Crab Empanadas with Pickled Garlic-Caper Remoulade and Roasted Pork Marinade.
Mojito
This recipe is part of a Cuban-Style Christmas: Mojito, Garlic Plantain Chips, Lime, Garlic, and Oregano Mojo, Avocado Salad, Gloria's Black Bean Soup, Crab Empanadas with Pickled Garlic-Caper Remoulade and Roasted Pork Marinade.
Cuban-Style Christmas
Dear Friends,
Sponsor us
Recent Stories
Turkey Confidential 2024
Pizza: Origin, Culture and Making It with Nathan Myhrvold
Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler
Eating Greek
Chef Martin Yan’s Culinary Journey
Real world seafood cooking with Genevieve Ko and Jennifer Bushman