Recipes

Sesame Mushroom Toast

Brown Butter Mushroom Udon Noodles

Mexican-Style Pasta With Three-Chile Sauce (Fideo Seco A Los Tres Chiles)

Yogurt Rice

Chicken Orzo

Soul-Hugging Lentil Shepherd's Pie

Supe Me Domate

Corn Chowder

Italian Sausage & White Bean Braise

Sweet Potato and Tahini Soup

30-Minute Green Chicken Chili

Polish Sausage with Cabbage & Mushrooms

Potato and Apple-Stuffed Cabbage Rolls with Walnut Butter and Gruyère

Tom Kha Soup with Shrimp

Roasted and Marinated Roots with Smoky Yogurt, Crisp Lentils, and Dill Vinaigrette

Siberian Pelmeni Dumplings

Frozen-Fish Chowder

Soup Mix Stracciatella

Portuguese Bread & Garlic Soup with Cilantro (Açorda à Alentejana)

Curried Cauliflower Cream Soup

30-Minute Green Chicken Chili

Winter Roasted Greek Salad

Polish Sausage with Cabbage & Mushrooms

Pistachio Semolina Cake

Winter Salad of Red Leaves, Mackerel and Orange

Roasted and Marinated Roots with Smoky Yogurt, Crisp Lentils, and Dill Vinaigrette

Siberian Pelmeni Dumplings

Rassolnik

Jammy Winter Fruit and Browned Butter Bars

Meyer's Dark Rye Bread with Rye Berries and Pumpkin Seeds

One-Pot Tarragon Chicken, Mushrooms & Rice

Chicken Tot Pie

Leek Stew with Olives

Broccoli Salad with Bacon Vinaigrette Dressing, Fried Egg and Gorgonzola

Homemade Cherry Macadamia Granola

Nanima's Potato Omelet

Crispy, Crunchy Delicata Squash with Parm, Panko & Hot Honey

Frozen-Fish Chowder

Hatsuko’s Meatloaf with Fluffy Potatoes

Hidden Treasures Salad

Post- Thanksgiving Turkey Pot Pie

Sprout Orecchiette

Beer-and-Honey-Glazed Pork Loin with Roasted Apples

Herbed Beans With Rotisserie Chicken

Kale & Apple Salad with Maple Bacon Pecan Crumble

Lemony Orzo Skillet with Chickpeas & Broccoli

Uncle Samy's Onion Chicken

Cabbage and Mushroom Pancakes

Chef Tiffany Derry’s Mother’s Seafood Gumbo

Chocolate Yule Log

Cheesy Potato Balls (Cheesy alu banda)

Miyeokguk (Sesame Beef and Seaweed Soup) from Kim Chi

Spaghetti and Lion's Head Meatballs

Dan Bing (Scallion Tortilla Egg Wrap)

Cinnamon-Spiced Lamb Rice

Blackberry-Ginger Bourbon Smash

“Shhh, Don’t Tell!” Devil’s Food Snacking Cake with Marshmallow Frosting

Ricotta Biscuits

Lemon Travel Cake

Doritos Taco Salad by Jamie Loftus

Salsa Taquera en Molcajete

Butterscotch Pudding

Aunt Marie's Sauce Feuille (Leafy Beef Stew)

Twice-Cooked Broccoli Rabe aka "Hammered Greens"

Leek Stew with Olives

Spotted Dog – Railway Cake

Broccoli Salad with Bacon Vinaigrette Dressing, Fried Egg and Gorgonzola

Homemade Cherry Macadamia Granola

Nanima's Potato Omelet

Crispy, Crunchy Delicata Squash with Parm, Panko & Hot Honey

Fig and Olive Shortbreads (Frollini Ai Fichi E Olive)

Hidden Treasures Salad

Sprout Orecchiette

Butter Beans alla Vodka

Lemony Orzo Skillet with Chickpeas & Broccoli

Leather Britches

Cabbage and Mushroom Pancakes

Rasta Pasta

Miso-Mushroom Tacos with Pickled Cabbage

Tomatoes with Brown Butter