We'll tell you where to find the best of the best in mail-order food with Jeffrey Steingarten, food critic for Vogue magazine and author of the recently published The Man Who Ate Everything. Last year Jeff turned us on to a smoked salmon purveyor in Iceland—tune in for his secrets to inspired gift giving this season. Fried pies are on Jane and Michael Sterns' minds this week; Master of Wine Mary Ewing Mulligan talks vintage character port; Sam in San Antonio tries to Stump the Cook; and Lynne takes your calls.
Broadcast dates for this episode:
November 29, 1997