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All Recipes

Dressings/Sauces

  • Frisee with Walnuts and Balsamic-Sherry Vinaigrette

    Adapted from A New Way to Cook by Sally Schneider (Artisan, 2001). Copyright 2001, Sally Schneider.

  • Watercress and Endive Salad with Pears, Blue Cheese and Orange-Beet Dressing

    Adapted from Lettuce in Your Kitchen by Chris Schlesinger and John Willoughby (William Morrow and Company, Inc., 1996). Copyright 1996 by Chris Schlesinger and John Willoughby.

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