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All Recipes

Fish/Seafood

  • Traditional Lobster Salad

    Ingredients

  • Mediterranean Shrimp with Chickpeas

    Copyright 1997 Lynne Rossetto Kasper, All Rights Reserved

  • Pan-Smoked Fish

    Ingredients

  • The Taxi Driver's Wife's Secret Mussels

    Ingredients

  • Broiled Fish Cakes with Ginger and Cilantro

    Ingredients

  • Monkfish with Meat Sauce

    Ingredients

  • Clam Chowder Sauteed Cod with Cod Cakes and Parsley Oil

    Ingredients

  • Frogmore Stew

    St. Helena Island, near Hilton Head, used to have a town center called Frogmore, named after an ancestral English country estate. It consisted of four buildings, including the post office; new residents have changed the official name to St. Helena. In the early 20th century, Frogmore was the site of booming caviar and diamondback terrapin businesses. The "stew" is named after the old Sea Island settlement.

  • Almond-Crusted Grilled Salmon with Garlic Sauce

    Ingredients

  • Salmon Roasted in Butter

    From How to Cook Everything: Simple Recipes for Great Food, by Mark Bittman.

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