Thin and crisp with a cinnamon-sugar sprinkle, these are a cross between Cinnamon Toast Crunch cereal and supermarket graham crackers. Unlike store-bought ones, these are a hundred percent whole grain.
Baking with olive oil has been a way of life for Mediterranean cooks, and is gaining steam in America. In California, where olive oil is produced and citrus grown, this cake is as common as a yellow birthday cake with chocolate frosting.
Ingredients
Ingredients
Toasted sliced almonds add a streusel-like crunch to the tops of these Southern bramble-meets-orchard bars.
Ingredients
This recipe comes from Miss Lily’s, a Jamaican-themed restaurant in New York City.