Joshua Wesson of Best Cellars likes these "anti-Chards," Chardonnays that lack the classic taste of oak and pair well with many foods:
Babich Chardonnay from New Zealand: Clean and crisp green apple flavor for about $10 a bottle.
Bollini Chardonnay from Northern Italy: No oak. Serve it with most foods.
Macon Villages Jadot from France: Another winner for about $10.
Before you go...
Each week, The Splendid Table brings you stories that expand your world view, inspire you to try something new, and show how food connects us all. We rely on your generous support. For as little as $5 a month, you can have a lasting impact on The Splendid Table. And, when you donate, you’ll join a community of like-minded individuals who love good food, good conversation, and kitchen companionship. Show your love for The Splendid Table with a gift today.
Thank you for your support.
Donate today for as little as $5.00 a month. Your gift only takes a few minutes and has a lasting impact on The Splendid Table and you'll be welcomed into The Splendid Table Co-op.
